Nashville Restaurants

Voted Nashville’s Best Steakhouse by The Tennessean, Jeff Ruby’s has earned a reputation for delivering the ultimate fine dining experience. From the moment you walk through our doors, you will be welcomed like family and treated like royalty. They proudly serve nationally-acclaimed U.S.D.A. Prime Steaks, seafood, and sushi alongside live nightly entertainment and impeccable service. This unique combination of elements is known as The Jeff Ruby Experience, and they invite you in to enjoy Music City’s finest.

Luogo (“Place” in Italian) is Anthony Scotto’s fresh take on upscale Italian fare offering his iconic dishes with a focus on Mediterranean – coastal cuisine. After years of visiting Nashville and enjoying its food and people, Anthony and his family decided to relocate and become a part of the community.

Giovanni Ristorante moved to Nashville in 2008 after 27 years in Mid-Town Manhattan. It has become Nashville’s best Italian restaurant serving the best Italian food you have always desired. They serve the best homemade pastas, exquisite risotto, seasonal black and white truffles, imported cheeses, salumi, veal, prime beef, fresh seafood and the best homemade Italian bread, breadsticks, desserts and gelato. This is all overseen by chef Giovanni Pinato.

For more than nine decades, Joe Muer Seafood has served the world’s most celebrated and exclusive seafood from regions across the globe. We are committed to serving sustainable and exceptionally fresh seafood while building a sterling reputation for elite culinary skill and exquisite service. Our fish is selected and flown in from the finest purveyors in the world. We also take pride in serving premium aged meats, fresh sushi, and an award-winning wine list hand-selected by our sommelier.
 

Joe Muer Seafood’s winning combination of breathtaking ambience, flawless service, and fine cuisine led HOUR Detroit Weekly to award us Best Seafood Restaurant 11 years in a row, in addition to numerous Wine Spectator awards. Treat yourself to an unparalleled experience when you dine with us!

Fleming's in Nashville is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail.

Trattoria Il Mulino, from the iconic New York-based Il Mulino restaurant brand, is now a staple in Music City since it opened its doors in 2015 – but it’s not your typical Italian restaurant. Trattoria Il Mulino consistently brings a 5-star fine-dining experience to Nashville’s ever-increasing restaurant scene.

Executive Chef Michelle Mazza (Il Mulino, NY) and our Executive Chef, Konstantin Rubis have joined forces to bring a unique experience to Nashville. Drawing inspiration from Mazza’s Il Mulino NY menu as his palette of inspiration, we have created an extraordinary experience of local flavors, contemporary favorites, and tried and true classics.

Located at Fifth and Broadway, you can find us across the street from the Bridgestone Arena near the National Museum of African American Music and the Country Music Hall of Fame and Museum. We feature an abundant selection of fine wines and curated cocktails to complement prime seafood and premium hand carved steaks. At our restaurant we strive to create a memorable experience for each guest and deliver world-class seafood to downtown Nashville. Enjoy live music from local artists in the V Lounge, our elegant bar.

Discover Kayne Prime, where the artful fusion of a chef-chic boutique meets the excellence of a great American steakhouse. Immerse yourself in a celebration of the now, featuring modern interpretations of classic dishes crafted from fresh, farm-to-table ingredients.

Enveloped by 360-degree views of the Nashville skyline, Bourbon Steak by Michelin Star chef Michael Mina specializes in high-quality cuts of American beef, Kobe beef, and wagyu. Bourbon Steak is also home to Nashville’s freshest seafood and shellfish with shipments arriving daily.

Deeply satisfying dishes and anticipatory service are complemented by an award-winning wine program that features over 900 selections representing iconic vintners from the world’s most renowned wine-producing regions.